Full-range matcha sourcing from Japan and beyond — matched precisely to your brand, your grade, and your scale.
ARTERRA does not simply stock grades — we design specifications around your application. Whether you are developing a ready-to-drink beverage, a premium confectionery line, or a ceremonial retail product, we optimize for the variables that matter: theanine levels, particle size, color stability, and flavor profile. Each sourcing decision is driven by purpose, not inventory.
Based in Kyoto — the historical center of Japan's finest matcha tradition — our team is one of the few in the world with deep roots in both the tea industry and modern global commerce. Board members with generations of expertise in Japanese tea, combined with specialists in culinary arts, branding, and market intelligence, give ARTERRA a rare capacity for comprehensive support from sourcing through to market entry.
Robust flavor profile designed to hold up in baking, blended beverages, ice cream, and large-scale food production. High yield, consistent color.
Ideal for: Cafés, Food Manufacturing, RTD BeveragesBalanced sweetness and umami. Suitable for lattes, premium confectionery, and mid-tier retail products. Smooth texture, vibrant green.
Ideal for: Specialty Cafés, Retail, HospitalitySingle-origin, first-harvest leaves. Drunk straight with water. Deep sweetness, minimal bitterness, complex aroma. Reserved for the highest-end applications.
Ideal for: Luxury Retail, Tea Ceremonies, GiftingReady to source matcha for your brand?
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